I know that’s excessive, but it’s a better option than this liquid disappointment. Learn the good & bad for 250,000+ products.
If I’m feeling particularly desperate, I suppose I could eat the cereal with half and half, so that the remnants make a real Cinnamon Toast Crunch creamer. Personalized health review for Coffeemate Coffee Creamer, Cinnamon Toast Crunch: 35 calories, nutrition grade (C), problematic ingredients, and more. I’ll have to stick with pouring leftover cereal milk in my coffee for now. I can’t figure out how they missed the mark so dramatically. I feel like this would have been such an easy flavor to nail.
I have had generic, store-brand cinnamon coffee creamers that taste more like my beloved cereal than this. (set frosting aside for later) In medium sized mixing bowl, beat eggs until blended. Cut each cinnamon roll into four pieces and add to the melted butter in the baking dish. I don’t think I could have even surmised that it was cinnamon flavored. Melt stick of butter and pour it into the bottom of a 9 x 13 baking dish. If I had not known what I was drinking, there’s no way I could have guessed this was supposed to taste like Cinnamon Toast Crunch. Garnish with cinnamon toast crunch pieces. Strain mix into shot glasses and top with whipped cream. In a glass with ice, combine cinnamon whiskey and rum cream. It made it creamier and sweeter, as is to be expected. Rim edge of shot glasses using corn syrup and crushed cinnamon toast cereal. The list of discontinued Toaster Strudel flavors includes Boston Cream Pie, Danish Style, and Glazed. But 2021 saw the loss of several unique flavors, according to Pillsbury's Twitter account. It definitely didn’t have a horchata flavor either. Pillsbury offers Toaster Strudels with endless fillings, with their more creative options including flavors like Cinnamon Toast Crunch and chocolate. French toast typically has cinnamon, so I figured this was a good sign.Īlone, it tastes like a standard sweetened coffee creamer, but with a minuscule hint of cinnamon. “This is troubling,” I thought to myself. There were no visible specs of cinnamon in it. I poured some of the creamer into a glass to try it straight-up first. At the very least, I thought it would maybe taste like horchata (try it if you haven’t), which would be fantastic. I was hoping for a creamer that perfectly captured the essence of Cinnamon Toast Crunch. I fantasized about how great it would taste in my cup of joe. I prefer cream in my coffee, so that little amalgam is a bit too thin for my taste. While it’s decent, it leaves a lot to be desired. In the past, I’ve taken leftover milk from a bowl of CTC and poured it into my coffee. When I saw Nestle’s Coffee-mate had launched a new Cinnamon Toast Crunch coffee creamer, I could barely contain my excitement. Enjoying a bowl of it can immediately transport me back to more carefree days. serve with birthday cake, after Mexican recipes, or sopapilla dessert.Cinnamon Toast Crunch is, hands down, my favorite cereal.Cinnamon Toast Cereal- rim your glass with cinnamon sugar instead.
coffee creamer– use half and half, heavy cream, or your favorite milk.Rum Chata– substitute Rum Chata for Fireball.To make this into a larger portion, I suggest shaking ¼ cup Rum Chata and ¼ cup creamer over ice in a cocktail shaker, then pouring into a glass rimmed with cake frosting and Cinnamon Toast Crunch cereal.Įxtra whipped topping, please substitutions
CINNAMON TOAST CRUNCH CREAMER HOW TO
dip shot glass into cake frosting dip glass into crushed cereal in a cocktail mixer, add cream add Rum Chata shake pour and add whipped topping FAQ how to make these shots as a cocktail just a few simple ingredients for this cinnamon-sugar cocktail step by step instructionsįollow these easy steps to make a amazing Cinnamon Toast Crunch shots. Use these ingredients for the best Cinnamon Toast Crunch Shots.
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